Tangerines. Clementines. Mandarin oranges. "The things that look like oranges but smaller." The small tangerine may at first glance not impresses with its tiny size, but has nutrients more than impressive. Rich in fiber and vitamins (A and C), which shield the body against viruses and infections, mandarin is also a valuable source of carbohydrates, iron, carotene and phosphorus. But the "magic" ingredients, do not stop here. Sodium, protein, calcium, potassium, magnesium and folic acid are some more of the valuable nutrients, enjoying our organization in every bite of mandarin.
The microclimate of Konispoli Land is the main reason that makes tangerine fruit as the tastiest there is.